Low Carb Caramel Pecan Cheesecake Recipe

Creamy, no bake cheesecake is amazing but when it's only got 3 net carbs a serving it is miraculous. This caramel pecan low carb cheesecake is an indulgent treat for any low carb lifestyle --your family will love it, too (IF you decide to share).

Ingredients

Cheesecake Filling

• 8 oz cream cheese room temperature
• 1/2 cup heavy cream
• 1 tablespoon caramel syrup , sugar free - I used Torani
• 1/2 teaspoon vanilla
• 1/3 cup powdered Swerve sweetener

Crust

• 1 cup pecans toasted and finely chopped
• 2 tablespoons unsalted butter

Pinch of salt

• 1 tablespoon powdered Swerve sweetener
• 1/2 tablespoon Belgian Cookie Syrup , sugar free - I used Torani

Instructions

1. With the paddle attachment beat the cream cheese, vanilla, and caramel syrup until well blended.

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