Chocolate Chip Butterscotch Bars

These one bowl bars have all the comfort of an old-fashioned butterscotch bar and the added pleasure of gooey chocolate chips in every bite.

Ingredients

• 1 stick (4 oz 8 tbsp) unsalted butter
• 1 1/2 c (12 oz) light brown sugar
• 2 large eggs
• 1 tsp vanilla
• 1 tsp salt
• 1 tsp baking powder
• 1 1/2 c (6 1/2 oz) all purpose flour
• 1 cup semisweet chocolate chips
• 1 cup butterscotch chips

Instructions

1. Preheat oven to 350F. Grease a 9x13 pan. If desired, cut a length of parchment paper to size - so that it fits the length of the pan and overhangs the sides by at least a few inches - and then grease the parchment.
2. Melt the butter, either in a saucepan set on medium low or in a bowl in the microwave. If using the microwave, use a medium sized mixing bowl which will be large enough for all the ingredients and have one less thing to clean.
3. Now, either add the brown sugar to the microwaved butter in the bowl or pull out your medium sized mixing bowl and whisk the butter and brown sugar together until smooth.
4. ..........
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