REESE’S Peanut Butter Cup Dip

Ingredients

• 6 oz. cream cheese softened
• 3/4 cup smooth peanut butter
• 1/2 cup butter at room temp.
• 1/2 cup brown sugar
• 3/4 cup powdered sugar
• 2 tsp. vanilla extract
• 1 pinch salt
• 2 cups chopped mini REESE'S cups

Instructions

1. In the bowl of a stand mixer, cream together butter and brown sugar until smooth.
2. Add in the cream cheese and cream together again, about 2 minutes. Your cream cheese must be soft in order to mix in well.
3. Add the peanut butter, vanilla, powdered sugar, salt and vanilla and then mix again until everything is well incorporated
4. .........
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