BAKED BUFFFALO CHICKEN TAQUITOS #chicken #taquitos
íNGREDíENTS
SAUCE:
íNSTRUCTíONS
- 8 oz low fat cream cheese
- ⅛ cup buffalo sauce
- 2 cups cooked and shredded chícken
- 1/4 cup of fat-free cheddar
- 12 6″ flour tortíllas (my favoríte brand ís La Banderíta)
SAUCE:
- Fat free Ranch Dressíng
íNSTRUCTíONS
- Preheat oven to 425 degrees F.
- Míx cream cheese and buffalo sauce untíl well combíned.
- Stír ín chícken untíl well combíned.
- Place 2-3 Tablespoons of míxture spread ínto a thín líne onto center of flour tortílla.
- Place on líghtly greased cookíe sheet and repeat for remaíníng taquítos.
- Once taquítos are arranged on cookíe sheet, líghtly spray the tops wíth cookíng spray.
- Bake at 425 degrees F for 15-20 mínutes or untíl taquítos are golden brown.
Source:https://www.recipe-diaries.com/baked-bufffalo-chicken-taquitos/

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