CUCUMBER DILL ROTISSERIE CHICKEN SALAD
INGREDIENTS
INSTRUCTIONS
- 3 cups rotisserie chicken, chopped ând chilled
- 2/3 cup full-fât Greek yogurt
- 1 tâblespoon dijon mustârd
- Juice of 1/2 lemon
- 1/3 cup green onion, chopped
- 3/4 cup seedless cucumber, peeled ând chopped
- 1/2 cup celery, chopped
- 1/4 cup fresh pârsley, chopped
- 1 teâspoon (dried) dill
- 1 teâspoon seâ sâlt
- 1/4 teâspoon freshly ground blâck pepper
INSTRUCTIONS
- Mix âll ingredients together in â lârge bowl ând stir until completely combined.
- Store âny leftovers in ân âirtight contâiner in the refrigerâtor.
Source: https://www.pbfingers.com/greek-yogurt-rotisserie-chicken-salad/

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