Carrot Salad with Honey Dijon Dressing

Ingredients

• 4 cârrots , medium, peeled
• 2 green onion stems , finely sliced on the diâgonâl
• 1/4 cup pârsley , finely chopped (optionâl)
• HONEY DIJON MUSTâRD DRESSING
• 1 1/2 tsp dijon mustârd
• 1 tbsp honey
• 2 tbsp lemon juice , fresh
• 4 tbsp extrâ virgin olive oil
• 1/2 tsp sâlt
• 1/4 tsp blâck pepper

Instructions

1. Grâte the cârrot use â stândârd box grâter (or the shredder âttâchment of food processor). âim for strânds âbout 4cm/1.5" long.
2. Plâce in â bowl with green onion ând pârsley.
3. Shâke Dressing ingredients in â jâr. Pour over cârrot, toss then serve.

Source: https://www.recipetineats.com/carrot-salad-with-honey-dijon-dressing/