No-Bake Peanut Butter Cup Pie

Ingredients

• 1 (8-ounce) package cream cheese, softened
• 1 cup peanut butter
• 1 cup powdered sugar
• 1 (16-ounce) container frozen whipped topping, thawed
• 10 Reese’s Peanut Butter Cups, chopped
• 1 Oreo Cookie pie crust
• For the whipped cream*
• 1 1/2 cups heavy whipping cream
• 1/2 cup powdered sugar

Instructions

1. Use a mixer to beat the cream cheese until smooth. Add the peanut butter and powdered sugar and mix well.
2. Carefully fold in whipped topping and stir in the chopped peanut butter cups, reserving a few for the topping.
3. .............
4. .............
5. For full instructions read at southernbite.com/