Cinnamon Pecan Cashew Ice Cream (No Ice Cream Maker Required!)

Ingredients

• 2 cups raw cashews soaked overnight
• 1 cup milk of choice
• 1 tsp vanilla extract
• 2-3 tsp cinnamon
• 3-4 T pure maple syrup
• 1/3 cup chopped pecans
• 1/8 tsp sea salt

Instructions

1. In a high powered blender, combine all ingredients but the pecans.
2. Blend until smooth and creamy.
3. If you have an ice cream maker, feel free run it in the ice cream maker for about 10 minutes or so. Then add pecans and stir in. (Freeze to set)
4. ............
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