DAIRY-FREE SPINACH DIP
What You will need to Make Dairy-Free Spinach Dip:
- 2 Containers of Silk Dairy-Free Yogurt (I used the vanilla flavor)
- Knorr Vegetable Recipe Mix
- Chopped Spinach (I used the frozen kind)
- 1 Cup Mayonnaise
- Water Chestnuts
How to Make Dairy-Free Spinach Dip:
- Cook the spinach according to the directions on the package. Then drain and allow to cool.
- Combine all of the ingredients into a large bowl. Mix well.dairy-free spinach dip inprocess1
- Refrigerate mixture for at least 2 hours or until cooled and firm
- ...........
- Click here to view complete recipe

Post a Comment
Post a Comment