Crock Pot French Onion Pork Chops Recipe! {4 Ingredients}
Get ready for some decadent chops when you make this super easy Crock Pot French Onion Pork Chops recipe!
Ingredients
- 1.5 pounds Boneless Center Cut Pork Loin Chops, thawed {approx. 4 chops}
- 10.5 ounces Chicken Broth {1 can}
- 10.5 ounces Campbell’s French Onion Soup {1 can}
- ½ cup Sour Cream
Instructions
- Pour can of Chicken Broth into bottom of Crock Pot
- Place Pork Chops in Crock Pot, and cook on LOW for 3½ hours, covered.
- After 3½ hours on LOW, drain and discard juices from Crock Pot.
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- Click here to get more instructions
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